GoodMorningBritain’sSusannaReidisusedtogrillingguestso...

問題詳情:

 GoodMorningBritain’sSusannaReidisusedtogrillingguestso...

 Good Morning Britain’s Susanna Reid is used to grilling guests on the sofa every morning, but she is cooking up a storm in her latest role — showing families how to prepare delicious and nutritious meals on a tight budget.

In Save Money: Good Food, she visits a different home each week and with the help of chef Matt Tebbutt offers top tips on how to reduce food waste, while preparing recipes for under £5 per family a day. And the Good Morning Britain presenter says she’s been able to put a lot of what she’s leant into practice in her own home, preparing meals for sons, Sam,14, Finn,13, and Jack, 11.

"We love Mexican churros, so I buy them on my phone from my local Mexican takeaway restaurant," she explains. "I pay £5 for a portion(一份), but Matt makes them for 26p a portion, because they are flour, water, sugar and oil. Everybody can buy takeaway food, but sometimes we’re not aware how cheaply we can make this food ourselves. "

The eight-part series(系列節自), Save Money: Good Food, follows in the footsteps of ITV’s Save Money: GoodHealth, which gave viewers advice on how to get value from the vast range of health products on the market.

With food our biggest weekly household expense, Susanna and Matt spend time with a different family each week. In tonight’s Easter special they come to the aid of a family in need of some delicious inspiration on a budget. The team transforms the family’s long weekend of celebration with less expensive but still tasty recipes.

93.What do we know about Susanna Reid? 學-科網

A.She enjoys embarrassing her guests.             B.She has started a new programme.

C.She dislikes working early in the morning.    D.She has had a light budget for her family.

94.How does Matt Tebbutt help Susanna?

A.He buys cooking materials for her.               B.He prepares food for her kids.

C.He assists her in cooking matters.                D.He invites guest families for her.

95.What does the author intend to do in paragraph 4?

A.Summarize the previous paragraphs.            B.Provide some advice for the readers.

C.Add some background information.             D.Introduce a new topic for discussion.

96.What can be a suitable title for the text?

A.Keeping Fit by Eating Smart                       B.Balancing Our Daily Diet

C.Making yourself a Perfect Chef                   D.Cooking Well for Less

【回答】

93.B

94.C

95.C

96.D

【分析】

本文是一篇説明文。文章介紹了一檔英國電視節目,給觀眾介紹如何減少食物浪費以及如何以較少的預算做出美味佳餚。

93.細節理解題。根據文章第一段Good Morning Britain’s Susanna Reid is used to grilling guests on the sofa every morning, but she is cooking up a storm in her latest role可知,她開闢了一個新的節目。故選B。

94.細節理解題。根據文章第二段中的In Save Money: Good Food, she visits a different home each week and with the help of chef Matt Tebbutt offers top tips on how to reduce food waste, while preparing recipes for under £5 per family a day.可知,Susanna在廚師Matt Tebbutt的幫助下,提供如何減少食物浪費同時花費低於£5的一個家庭一整天的食譜。故選C。解題關鍵詞:同義詞表達with the help of和help。

95.寫作意圖題。根據文章第四段中的which gave viewers advice on how to get value from the vast range of health products on the market.可知,Save Money: Good Food節目是Save Money: Good Health節目之後,給觀眾一些建議:如何從市場上眾多的健康產品中獲取價值。也就是給這個節目補充背景信息,故選C。

96.主旨要義題。根據文章的整體內容可知,文章作者一直在講如何用較少的錢做出好的食物。根據文章中的prepare delicious and nutritious meals on a tight budget.(在資金緊張的情況下,準備可口且有營養的飯菜);how to reduce food waste, while preparing recipes for under £5 per family a day. 如何減少食物浪費同時花費低於£5的一個家庭一整天的食譜;how cheaply we can make this food ourselves. 我們自己做這種食物有多便宜;less expensive but still tasty recipes.不貴但仍然可口的食譜。故D項Cooking Well for Less是最佳標題。

【點睛】

本篇文章學生感到比較難的是26題,很多學生不知道作者在説什麼,不明白作者的意圖,感到很茫然。根據文章中的Save Money: Good Food, follows in the footsteps of ITV's Save Money: Good Health,…可知作者是為讀者介紹了Save Money這個節目是怎麼來的,即是背景信息。

知識點:文學藝術

題型:閲讀理解